Cottage cheese buns
Description
Delicious baked goods for the whole family. Now you know. Can be served with tea or coffee.
Instructions
- 1
Step 1
1. These buns can be made from yeast dough or puff pastry. I suggest a classic recipe for preparing delicious homemade baked goods using leavened yeast dough.
- 2
Step 2
2. Prepare the starter (dissolve yeast in milk, add one tablespoon of sugar and a little flour). Let the starter rise.
- 3
Step 3
3. Add the egg to the melted butter, mix well, and add it to the sponge when it has risen.
- 4
Step 4
4. Add flour, sugar, and vanilla, then knead the dough. Let it rise in a warm place, and in the meantime, prepare the filling.
- 5
Step 5
5. Mix the egg, sugar, raisins, cottage cheese, and vanillin until smooth.
- 6
Step 6
6. When our dough is ready, roll it out into "sausages" and cut each one into four pieces (two larger and two smaller). Then roll each piece into a circle, cut it into three unequal parts (one small, one medium, and one large). Place the filling in the center and start wrapping: first wrap the smallest part around the filling, then the medium piece from the other side, and finally enclose the filling with the largest piece of dough.
- 7
Step 7
7. Place the prepared rose shapes onto a baking sheet, and put them in a preheated oven at 180 degrees for 30 minutes.
- 8
Step 8
8. Here's how beautiful they look when ready.