Baked goods
Buns on sour milk
180 min4 serv.21 февр. 2026 г.
Description
Delicious baked treat for the whole family. I'm offering a very simple version. Serve warm or chilled. Perfect with tea.
Instructions
- 1
Step 1
Mix the milk, sugar, 2 tablespoons of flour, yeast, salt, and water. Stir well and let it sit for half an hour in a warm place.
- 2
Step 2
After this time, bubbles should appear on the dough; only then add the remaining flour and olive oil. Then knead the dough.
- 3
Step 3
Roll the dough into a ball, cover it with plastic wrap in a bowl. After about an hour and a half, it should double in size. After that, knead it again by hand.
- 4
Step 4
Shape the buns and place them into a baking dish. Let them rest for another 30 minutes. Then bake in a preheated oven at 210 degrees Celsius for 30 minutes. Once the buns have cooled down, you can start tasting them.