Baked goods
Fasting buns for tea
30 min4 serv.21 февр. 2026 г.
Description
Homemade baked goods for tea. Serve these vegan buns with tea or berry juice. Preparation: In a large bowl, mix flour, a little water, sugar, yeast, salt, and vegetable oil. Knead the dough, cover with a towel, and let rise in a warm place. Once the dough has risen, knead it again. Repeat this procedure twice. After the second kneading, add lemon zest and lemon juice to the dough. Let the dough rise once more. Shape small buns and place them on a baking sheet greased with vegetable oil. Let the buns rest for a while. Brush the tops of the buns with sweet tea. Preheat the oven to 180°C. Bake the buns for about 15 minutes, until golden brown. Serve cooled or slightly warm.