Sauces
Cranberry sauce for meat
10 min4 serv.20 февр. 2026 г.
Description
I want to tell you, it's perfect with pasta, meat, and vegetables.
Instructions
- 1
Step 1
1. Wash the berries, let them dry, and put them into a saucepan. Add sugar and spices. Lightly crush the berries with a masher and wait for them to release juice over low heat.
- 2
Step 2
2. Pour in the wine and simmer over low heat for 10 minutes to slightly thicken the sauce.
- 3
Step 3
3. That's it! The delicious sauce is ready!