Cranberry sauce for turkey

Description

Recipe for homemade sauce. This homemade cranberry sauce is quick and easy to prepare. From experience, I know that grape sauce goes best with fish, while cranberry sauce pairs perfectly with steak. This sauce, however, is made for poultry! Try it. Serve the sauce with meat, fish, or use it as a salad dressing.

Instructions

1. 1

   Step 1

   

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   1. Rinse the berries thoroughly, cover with water, and cook until the berries soften. Drain the water.

2. 2

   Step 2

   

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   2. Now mash the berries into a puree, add wine, sugar, and spices to taste. Mix well. Heat the puree over low heat until boiling, boil for 2 minutes, then remove from heat.

3. 3

   Step 3

   

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   3. When the sauce has cooled, it can be served with the turkey!