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Lingonberry pie with sour cream
Baked goods

Lingonberry pie with sour cream

120 min4 serv.21 февр. 2026 г.

Description

The recipe won't take much time. I'll tell you. Serve cooled or slightly warm.

Instructions

  1. 1

    Step 1

    Step 1

    1. Dissolve the yeast in warm milk as directed on the package.

  2. 2

    Step 2

    Step 2

    2. Mix the melted butter, yeast mixture, eggs, and sugar. Rub until smooth. Then add the flour. The dough should be soft. Knead and let rise for an hour.

  3. 3

    Step 3

    Step 3

    3. Next, mix the dough again, roll it out over the bottom of the pan, forming the edges. Add the washed and dried lingonberries. Sprinkle sugar on top. Bake until the dough crust darkens.

  4. 4

    Step 4

    Step 4

    4. Prepare the topping. Whip sour cream with powdered sugar. Pour it over the ready and cooled cake. Wait for it to cool completely.

  5. 5

    Step 5

    Step 5

    5. Done!