Lingonberry decoction

Description

The drink is quick and easy to prepare. I really like this recipe for lingonberry decoction. By the way, using the same method (but without adding sugar), you can make a decoction from the leaves. I usually use the berry decoction as a base for summer drinks, and the leaf decoction as a remedy for colds and kidney problems. Tasty and healthy. Ready to serve.

Instructions

1. 1

   Step 1

   

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   1. Wash the cranberries, place them in a saucepan, and mash with a pestle or blend in a blender. Put on low heat to release their juice.

2. 2

   Step 2

   

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   2. Add water and sugar. Bring to a boil and remove from heat.

3. 3

   Step 3

   

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   3. Strain through a sieve or cheesecloth and let cool. Ready!