Appetizers
Bruschetta with Roasted Pumpkin and Feta
45 min4 serv.21 февр. 2026 г.
Description
It works for both festive occasions and everyday meals. Today I’ve prepared a recipe for you that describes how to make it. Serve with herbs and sauce.
Instructions
- 1
Step 1
Wash the pumpkin and peel it. Cut it into 2–3 cm slices. Then transfer the vegetable to a baking sheet lined with parchment paper. Brush the pumpkin with oil and pieces of thyme on top. Arrange the peeled garlic.
- 2
Step 2
Bake the pumpkin for 25 minutes at 180°C in the oven. Then mash it with a fork, and in its place bake the ciabatta slices for 6 minutes.
- 3
Step 3
Rub the ready ciabatta with garlic, spread with pumpkin, and arrange cheese pieces. Top with thyme and a little oil.