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Bruschetta with vegetables
Appetizers

Bruschetta with vegetables

15 min4 serv.21 февр. 2026 г.

Description

Vegetable bruschetta can be made with any vegetables you like. Use cucumber, zucchini, bell pepper, or mix several vegetables to taste. The key is a fresh baguette. A baguette soaked in olive oil is delicious on its own, and with vegetables it’s irresistible. Vegetable bruschetta works well as a standalone appetizer and pairs nicely with soup or a hot main course. Good luck—and serve the appetizer at the table.

Instructions

  1. 1

    Step 1

    Step 1

    Garlic with olive oil.

  2. 2

    Step 2

    Step 2

    Slice the bread.

  3. 3

    Step 3

    Step 3

    Spread the bread with garlic butter.

  4. 4

    Step 4

    Step 4

    Salt and pepper.

  5. 5

    Step 5

    Step 5

    Finely chop the tomato.

  6. 6

    Step 6

    Step 6

    Finely chop the onion.

  7. 7

    Step 7

    Step 7

    Cut the leaves.

  8. 8

    Step 8

    Step 8

    Mix tomatoes, basil, onion, and olive oil.

  9. 9

    Step 9

    Step 9

    Place the vegetables on the bread.

  10. 10

    Step 10

    Step 10

    The appetizer is ready. Serve at the table.