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Bruschetta with Chanterelles
Appetizers

Bruschetta with Chanterelles

20 min4 serv.21 февр. 2026 г.

Description

The appetizer is prepared quickly and simply. I’ll go into more detail below. It can be served warm or chilled.

Instructions

  1. 1

    Step 1

    Step 1

    Prepare all the ingredients.

  2. 2

    Step 2

    Step 2

    Cut the bread into slices, brush with olive oil, and fry in a skillet or on a grill until crispy.

  3. 3

    Step 3

    Step 3

    Then rub the toasted bread with a garlic clove.

  4. 4

    Step 4

    Step 4

    Rinse the chanterelles and pat them dry. Cut large mushrooms into cubes; small ones can simply be halved. Sauté in a skillet over high heat until golden. Season with salt at the end of cooking.

  5. 5

    Step 5

    Step 5

    Place arugula on the bruschetta.

  6. 6

    Step 6

    Step 6

    On top, arrange the chanterelles and cheese sliced into thin slices.

  7. 7

    Step 7

    Step 7

    Bruschetta with chanterelles is ready, bon appetit!