Broccoli in the oven with cheese
Description
The recipe won’t take much time. A simple recipe for oven-baked broccoli with cheese can be an excellent option even for a festive lunch or dinner. This dish can easily replace a side dish or become a hot appetizer.
Instructions
- 1
Step 1
1. If you still don’t know how to make broccoli baked in the oven with cheese, then this detailed recipe is just for you. Wash the broccoli, dry it, and separate it into florets. Place it in a baking dish or on a deep-rimmed baking tray. If using frozen broccoli, there is absolutely no need to thaw it before starting the process.
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Step 2
2. The cabbage needs to be salted and peppered to taste. If desired, you can add your favorite spices or dried herbs. Spread the sour cream in a thin lattice and carefully smooth it over the entire surface. You can use mayonnaise, but low-fat is better.
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Step 3
3. Now the cabbage can be sent to a well-preheated oven (about 220 degrees) for 7–10 minutes. Broccoli in the oven with cheese at home can confidently be called a “quick-fix” dish.
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Step 4
4. Meanwhile, you can grate the cheese on a medium or coarse grater. After 10 minutes, remove the baking dish from the oven and sprinkle the broccoli with cheese. Put it back in the oven for just 2–3 minutes. Then turn off the heat, and leave the cabbage in the hot oven for another 7–10 minutes.
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Step 5
5. When the cheese has melted and the cabbage has become quite juicy and tender, it can be served immediately. You can serve meat dishes or, for example, garlic sauce with the broccoli.