Broccoli with eggs in the oven
Description
A fairly common and simple recipe for baking broccoli with eggs in the oven. Prepare the broccoli carefully by removing the stems and leaves; it's best to cut the stems off right at the base, as they can be bitter. If desired, you can use additional spices not listed in the recipe. Serve the dish hot, optionally garnished with dill or parsley. Good luck!
Instructions
- 1
Step 1
Rinse the broccoli under cold water and trim the stems. Then separate the broccoli into florets.
- 2
Step 2
Grease a baking dish with vegetable oil and place the broccoli in it.
- 3
Step 3
Beat the eggs with a mixer.
- 4
Step 4
Add sour cream and grated cheese, salt, and a couple of pinches of white pepper.
- 5
Step 5
Mix the mass and spread it on top of the broccoli.
- 6
Step 6
Bake broccoli in an oven preheated to 200 degrees. Just 30-40 minutes, until a golden crust forms.
- 7
Step 7
Done!