Broccoli with shrimp
Description
The recipe for shrimp with broccoli is quite simple and won't take more than an hour. The dish will turn out very "restaurant-style," with a light Mediterranean touch. Recipe: Boil and peel the shrimp. Break broccoli into florets, cutting the largest ones in half lengthwise. Heat a skillet well with olive oil and add thinly sliced garlic. Sauté the garlic for just a minute, stirring constantly with a spatula. Add the broccoli, mix well. Cook the broccoli over high heat for 5 minutes uncovered, then reduce the heat, cover the skillet, and continue cooking until the broccoli is almost fully tender. Season with salt, add the shrimp and spices, then mix. Heat for another couple of minutes under the lid. Squeeze in fresh lemon juice and grate the cheese on a coarse grater. Turn off the heat, add the lemon juice, sprinkle with grated cheese, and cover the skillet. And that's it—your dish is ready.