Broccoli with bacon
Description
The dish is prepared without unnecessary complications. When I was cooking it, the smell of hot olive oil and garlic simply made me dizzy! I started eating and couldn't stop. I could have eaten it all day long! When can you serve this dish? Honestly, whenever and for whatever occasion you like. It works perfectly as a hot dish, a salad, or a side. A versatile recipe. Serve the finished dish right away.
Instructions
- 1
Step 1
Step 1. Wash the broccoli and separate it into florets.
- 2
Step 2
Step 2. Chop the garlic. Take a bowl and pour sunflower oil into it. Add the garlic to the oil. Season with salt and pepper.
- 3
Step 3
Step 3. Now add the broccoli florets to the same bowl, mix well so the dressing spreads evenly over the vegetables. Cover the baking sheet with foil. Place the broccoli on the baking sheet. Put it in the oven preheated to 200 degrees. Leave it there for 15 minutes (until cooked).
- 4
Step 4
Step 4. While the broccoli is in the oven, slice the bacon and lightly fry it in a skillet. When the broccoli is ready, mix it with the bacon. That's it!