Turkey brizoles
Description
The dish is prepared without unnecessary complications. If you've long wanted to make your everyday breakfast a bit more interesting and prepare something unusual and delicious for your loved ones, then I suggest this simple turkey brizole recipe. It's essentially the same omelet, but made and served in a completely new way—we'll add fried meat and a pickled cucumber. It might not seem like anything special, but it's so tasty that you won't be able to stop eating. Believe me, with this turkey brizole recipe, not only will your breakfast, but your entire day be filled with positivity. The dish is ready to be served.
Instructions
- 1
Step 1
First, we need to thoroughly wash the turkey breast and cut it across the grain into small pieces (strips). Transfer the meat into a plastic bag, add flour and a little salt. Tie the bag and shake it until each piece is coated with the flour mixture.
- 2
Step 2
Pour a little vegetable oil into a frying pan and sauté the onion, cut into half-rings, until golden brown.
- 3
Step 3
Then add the turkey pieces coated in flour to the onion and fry together for about 5-7 minutes.
- 4
Step 4
Then add sour cream and tomato paste, mix everything, season with salt and pepper to taste, and fry for another 5 minutes.
- 5
Step 5
While the meat is frying, break the eggs into a bowl, pour in a tablespoon of boiled water, season with salt and pepper, and whisk everything with a whisk.
- 6
Step 6
In a clean flat pan, heat a little vegetable oil and pour in the egg batter. Fry until fully cooked.
- 7
Step 7
As soon as the eggs set, place some fried meat on one half of the pancake.
- 8
Step 8
And on the meat, we place a marinated cucumber cut into small strips.
- 9
Step 9
Fold the crepe in half and transfer it to a plate. Our breakfast is ready, enjoy your meal!