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Brinchoba
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Brinchoba

60 min4 serv.20 февр. 2026 г.

Description

The dish is prepared without unnecessary complications. It's a very rich and filling vegetable side dish! I'll tell you, the finished dish can be served at the table.

Instructions

  1. 1

    Step 1

    Step 1

    Cut the onion into cubes, the carrot into thin strips, and the tomatoes into cubes.

  2. 2

    Step 2

    Step 2

    Fry the vegetables with the addition of oil.

  3. 3

    Step 3

    Step 3

    Add the washed rice, then pour in water.

  4. 4

    Step 4

    Step 4

    Add the diced potatoes. Don't forget to season with salt and pepper. Cover with a lid and cook over low heat for 30 minutes.

  5. 5

    Step 5

    Step 5

    Serve at the table with fresh herbs!