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Brazilian cheese buns
Baked goods

Brazilian cheese buns

35 min4 serv.21 февр. 2026 г.

Description

The recipe won't take much time. These wonderful little buns make a great snack. They're easier to prepare than you think. Can be served with tea or coffee.

Instructions

  1. 1

    Step 1

    Step 1

    1. Preheat the oven to 175 degrees. Prepare 2 baking sheets. In a saucepan, bring milk, water, rapeseed oil, and salt to a boil. Remove the pan from heat and set aside.

  2. 2

    Step 2

    Step 2

    2. Add flour, constantly stirring with a whisk, until the dough becomes pliable and can be kneaded by hand. Do not mix for too long, so the dough does not become tough. Add as much flour as needed to achieve the desired consistency.

  3. 3

    Step 3

    Step 3

    3. Add the beaten eggs and granulated cheese.

  4. 4

    Step 4

    Step 4

    4. Mix until the dough becomes thick. Add extra flour if necessary.

  5. 5

    Step 5

    Step 5

    5. Shape the dough into small balls and roll them in additional granulated cheese. Place the buns on greased baking sheets.

  6. 6

    Step 6

    Step 6

    6. Bake for 20-25 minutes, until golden brown. You can also use grated Parmesan cheese in this recipe.