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Spinach Borani
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Spinach Borani

40 min4 serv.19 февр. 2026 г.

Description

Spinach Borani recipe – just for you! I think you'll enjoy both the taste and the cooking process of this dish, as it's incredibly simple! With minimal effort, you'll be able to proudly present to your family a new dish from Caucasian cuisine that you've mastered. When serving, to keep with tradition, try arranging it on the plate so that the chicken is hidden within the layers of greens. Give it a try!

Instructions

  1. 1

    Step 1

    Step 1

    1. Thaw the chicken, rinse it, and cut it into portion-sized pieces. Rub each piece with salt and spices, then fry in a large amount of oil until a golden crust forms. Set aside on a plate for now.

  2. 2

    Step 2

    Step 2

    2. In the same oil that remains, simmer washed and dried spinach with cilantro, onion, and basil. Add a little water and spices, and cook until done.

  3. 3

    Step 3

    Step 3

    3. Now add the chicken to the spinach, cover with a lid, and simmer together for another 15-20 minutes.

  4. 4

    Step 4

    Step 4

    4. Serve, sprinkled with herbs, with fresh matsoni.