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Boltunya with Smoked Salmon
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Boltunya with Smoked Salmon

10 min4 serv.21 февр. 2026 г.

Description

A similar dish can often be found in Irish and Scottish cuisines. You can serve such fried eggs simply on a plate, or use lightly crisped toast, for example. I'm sure that neither adults nor children will turn down such a delicious breakfast :)

Instructions

  1. 1

    Step 1

    Step 1

    1. Break an egg into a deep bowl. Add milk, salt, and pepper to taste.

  2. 2

    Step 2

    Step 2

    2. Beat with a fork or whisk.

  3. 3

    Step 3

    Step 3

    3. Heat the butter in a frying pan.

  4. 4

    Step 4

    Step 4

    4. And add the eggs.

  5. 5

    Step 5

    Step 5

    5. Cut the fish into thin slices.

  6. 6

    Step 6

    Step 6

    6. Stir the lightly browned eggs with a spatula, adding the fish to the pan.

  7. 7

    Step 7

    Step 7

    7. In a couple of minutes, the smoked salmon spread is ready.