
Sauces
Bean sauce
5 min4 serv.21 февр. 2026 г.
Description
Universal dressing for salads and hot dishes. For this recipe, I used garden beans, but you can substitute them with canned beans of any color. Add water to the sauce gradually to achieve the desired consistency. Instead of lemon juice, you can use apple cider vinegar. Keep this recipe in mind—it's perfect with pasta, meat, and vegetables.
Instructions
- 1
Step 1

Prepare all the ingredients.
- 2
Step 2

Grind all ingredients except water in a blender.
- 3
Step 3

Add water to achieve the desired consistency and blend again.
- 4
Step 4

The bean sauce is ready.
- 5
Step 5

Add it to your favorite dishes.