
Baked goods
Pancakes with salmon and cottage cheese
60 min4 serv.21 февр. 2026 г.
Description
This recipe for salmon and cottage cheese pancakes is very simple, and I really hope you'll enjoy both the taste and the cooking method. The aromatic cheese and tender fish—there's no tastier combination, in my opinion. The Japanese successfully use it in their rolls with seaweed nori—so I decided to make our own version: pancakes! Delicious, satisfying, and appetizing.
Instructions
- 1
Step 1

1. All the ingredients are before you. Bake the pancakes and let them cool. Wash the cabbage and cut into pieces, trimming off the white part. Cut the fish into pieces.
- 2
Step 2

2. Spread each pancake with cheese, place a piece of cabbage leaf and a little fish on it. Roll up into a roll.
- 3
Step 3

3. The pancakes are ready!