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Pancakes with topping
Baked goods

Pancakes with topping

60 min4 serv.21 февр. 2026 г.

Description

Perfect for tea and coffee. These pancakes can be made with various fillings: with cheese, cheese and herbs, mushrooms, berries, apples, and other filling options. Try making these pancakes. I think you'll like them. Serve cooled or slightly warm.

Instructions

  1. 1

    Step 1

    Step 1

    Put eggs into a bowl. Add sugar, salt, and baking powder. Beat well.

  2. 2

    Step 2

    Step 2

    Pour in the water and milk. Sift in the flour and add to the dough. Knead the dough. Add 3 tablespoons of vegetable oil. Let the dough rest for 15–20 minutes.

  3. 3

    Step 3

    Step 3

    Bake pancakes from the prepared batter. First, grate the cheese on a coarse grater. Chop the green onion. Pour a portion of the pancake batter onto a frying pan (add a few drops of vegetable oil to the pan). Immediately sprinkle with the filling: cheese and onion. Cook on one side. When the pancake holds together, flip it to the other side.

  4. 4

    Step 4

    Step 4

    Serve the ready-made pancakes at the table.