Pancakes with cinnamon
Description
The pastry is simple and quick to prepare. You can change the taste of ordinary pancakes by adding various spices. I will tell you, the pastry is ready. Serve at the table.
Instructions
- 1
Step 1
In a deep bowl, crack an egg and add sugar, cinnamon, and salt. You can also add a pinch of baking soda.
- 2
Step 2
Beat all this well until the salt and sugar crystals dissolve.
- 3
Step 3
Add the flour and pour in half of the milk. Mix well. As a result, you will get slightly thick batter.
- 4
Step 4
Pour in the second half of the milk and beat the batter until foam appears.
- 5
Step 5
In a small bowl, pour vegetable oil. We will use it to grease the pan. It is convenient to do this with a silicone brush.
- 6
Step 6
Grease the pan with oil and heat it well over medium-high heat. Pour in a small amount of batter and spread it into a thin layer. Cook the pancakes on both sides until golden brown.