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Rye pancakes, fasting
Baked goods

Rye pancakes, fasting

25 min4 serv.21 февр. 2026 г.

Description

Homemade treats for tea. These simple unleavened rye pancakes are surprisingly easy to make. Thanks to the sparkling water, they turn out incredibly tender! These little pancakes are worth trying at least once. So here's how to make them. Serve warm or chilled. Perfect with tea.

Instructions

  1. 1

    Step 1

    Step 1

    Mix flour, carbonated mineral water, sugar, and salt in one container. The result should be a thin, bubbly batter for pancakes. For best results, use a mixer when combining ingredients, as this will make the batter especially tender.

  2. 2

    Step 2

    Step 2

    On a well-heated skillet, fry the pancakes in the usual way.

  3. 3

    Step 3

    Step 3

    Serve the pancakes with sweet or savory fillings.