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Country-Style Pancakes
Baked goods

Country-Style Pancakes

35 min4 serv.21 февр. 2026 г.

Description

The recipe won't take much time. The batter for pancakes should be liquid so that it spreads easily on a hot pan and cooks quickly. The thinner the batter, the thinner the pancakes. Starch prevents the pancakes from sticking to the pan. Serve warm or chilled. Perfect with tea.

Instructions

  1. 1

    Step 1

    Step 1

    Prepare the ingredients.

  2. 2

    Step 2

    Step 2

    Crack the eggs into a bowl and add salt.

  3. 3

    Step 3

    Step 3

    Pour the kefir and whisk everything with a whisk.

  4. 4

    Step 4

    Step 4

    Add the flour and starch. Mix with a whisk and gradually add warm water. The dough consistency should be uniform and fluid.

  5. 5

    Step 5

    Step 5

    Add sunflower oil and stir.

  6. 6

    Step 6

    Step 6

    Pour a portion of the batter onto a heated pan greased with sunflower oil. Fry on both sides until golden brown.

  7. 7

    Step 7

    Step 7

    Simple country-style pancakes are ready. Serve with canned fruit and nuts.