
Baked goods
Pancakes with eggs made with water
30 min4 serv.21 февр. 2026 г.
Description
Delicious baked goods for the whole family. This is a dairy-free version of popular pancakes. With 3 eggs, 2 cups of flour, and 2 cups of water, you'll get 20 pancakes—enough to feed a large hungry family :) Beat the eggs, add the dry ingredients, and mix everything together. Add the water and stir until smooth. Cook the pancakes on a hot skillet on both sides.
Instructions
- 1
Step 1

Break 3 eggs into a bowl.
- 2
Step 2

Beat the eggs with a whisk until bubbles form, then add sugar, salt, and vanilla. Mix well.
- 3
Step 3

Mix the flour with the beaten eggs, add water. Mix well and knead until all lumps are gone.
- 4
Step 4

Fry the pancakes on a preheated pan, greased on both sides, until a golden-brown crust forms.
- 5
Step 5

Serve the pancakes hot with berries or jam.