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Pancakes with whey
Baked goods

Pancakes with whey

40 min4 serv.21 февр. 2026 г.

Description

Delicious baked goods for the whole family. The pancakes turn out very fluffy. For them to be puffy, pour 6–7 tablespoons of batter into a 20 cm diameter skillet. Serve these pancakes with sour cream or jam, preferably with cold milk.

Instructions

  1. 1

    Step 1

    Step 1

    Prepare all the ingredients you need for making whey pancakes called “Pukhlyaki”.

  2. 2

    Step 2

    Step 2

    Pour the whey into a saucepan, reserving 2 tablespoons; heat the rest until quite warm. Add salt and sugar and stir well.

  3. 3

    Step 3

    Step 3

    Sift flour into whey and knead a thick, uniform dough.

  4. 4

    Step 4

    Step 4

    Crack an egg into the dough and mix quickly until smooth.

  5. 5

    Step 5

    Step 5

    Heat the remaining whey to a boil, remove from the heat, add baking soda, and stir. The mixture will foam; this is normal. Pour the foam into the dough and stir, then let stand for 10 minutes.

  6. 6

    Step 6

    Step 6

    Bake the pancakes in a hot frying pan, greasing with vegetable oil each time, until golden brown on both sides.

  7. 7

    Step 7

    Step 7

    Done. Serve at the table.