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Snezhok Pancakes
Baked goods

Snezhok Pancakes

60 min4 serv.21 февр. 2026 г.

Description

Baking is prepared simply and quickly. The pancakes turn out tender, with holes, golden, and very tasty! You can replace the snowball (snezhok) with any fermented milk product — the pancakes will turn out excellent in any case. The only thing is, in that case, increase the amount of sugar by about one spoon, since snezhok is sweet on its own. Pancakes made according to this recipe can be served with sour cream, honey, or jam. Serve them cooled or slightly warm.

Instructions

  1. 1

    Step 1

    Step 1

    Prepare all ingredients.

  2. 2

    Step 2

    Step 2

    Beat the eggs with sugar and salt.

  3. 3

    Step 3

    Step 3

    Add beaten egg whites and baking soda.

  4. 4

    Step 4

    Step 4

    Mix.

  5. 5

    Step 5

    Step 5

    Pour in water and oil.

  6. 6

    Step 6

    Step 6

    Add the flour.

  7. 7

    Step 7

    Step 7

    Mix until smooth. The dough is ready.

  8. 8

    Step 8

    Step 8

    Fry the pancakes as you usually do in a frying pan greased with oil. Cook on one side first, then flip and brown the other.

  9. 9

    Step 9

    Step 9

    Snowflake pancakes are ready.