Pancakes made with sour kefir
Description
Homemade treats for tea. Making pancakes with sour kefir is very easy, and the required ingredients are simple and minimal. The pancakes made from this batter are delicate, full of tiny holes, light, airy, and extremely delicious! You can optionally prepare a filling—these treats pair wonderfully with both sweet and savory fillings. Alternatively, serve the pancakes on their own with honey, jam, sour cream, or simply with melted butter. This dessert is the perfect addition to morning or evening tea time for the whole family.
Instructions
- 1
Step 1
Prepare all the ingredients.
- 2
Step 2
Beat the eggs with sugar and salt.
- 3
Step 3
Add kefir and butter.
- 4
Step 4
Add the flour and baking soda.
- 5
Step 5
Mix everything until smooth.
- 6
Step 6
Heat a skillet and grease it with oil. Scoop up some batter with a ladle and pour it into the center of the skillet, quickly spreading the batter evenly across the entire surface of the pan. Fry the pancakes on both sides until cooked through.
- 7
Step 7
Pancakes made with sour kefir are ready.