Pancakes made with boiling water, no milk
Description
The pastry is prepared simply and quickly. These pancakes differ from classic ones in that there is no milk at all. The recipe is not only budget‑friendly but also very successful. The pancakes turn out tasty and appetizing! #bestathome Serve them cooled or slightly warm.
Instructions
- 1
Step 1
Prepare all the ingredients.
- 2
Step 2
Beat the eggs with sugar and salt. While continuously beating, add warm water (half of the specified amount).
- 3
Step 3
Add the flour.
- 4
Step 4
Whisk everything until the lumps disappear.
- 5
Step 5
Boil the remaining water, add the baking soda, and while stirring continuously, pour the hot solution into the dough. Thus you will scald it.
- 6
Step 6
Add butter.
- 7
Step 7
Let the dough rest for 20 minutes.
- 8
Step 8
Place the pan over medium heat, grease it with oil for the first time, and wait until it gets very hot. Scoop a ladle of batter and pour it into the center while rotating the pan in a circle. The batter will spread evenly and form a pancake. Fry it on both sides until golden brown.
- 9
Step 9
Thus fry all the pancakes. Pancakes made with boiling water without milk are ready.
- 10
Step 10
Remove from the oven and serve warm or cooled.