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Kefir Pancakes with Baking Soda
Baked goods

Kefir Pancakes with Baking Soda

60 min4 serv.21 февр. 2026 г.

Description

Tasty baked goods for the whole family. Making kefir pancakes with baking soda is very simple, the ingredients are basic and practically always on hand. The batter is not as runny as one made with milk, but if you want thin pancakes, just add a small amount of water or milk. Such pancakes can be served with sour cream, honey, jam, or jelly. Or you can wrap caviar or smoked salmon in them and you'll get a luxurious appetizer that fits any festive table. They can be served with tea or coffee.

Instructions

  1. 1

    Step 1

    Step 1

    Prepare all the ingredients.

  2. 2

    Step 2

    Step 2

    In a deep bowl, combine the eggs, sugar, and salt.

  3. 3

    Step 3

    Step 3

    Add kefir, baking soda, and mix everything well.

  4. 4

    Step 4

    Step 4

    Add the flour.

  5. 5

    Step 5

    Step 5

    Mix everything until it reaches a uniform consistency and add the butter.

  6. 6

    Step 6

    Step 6

    The dough is ready.

  7. 7

    Step 7

    Step 7

    Heat the pan well and grease it with oil the first time. Pour the batter using a ladle and spread it evenly over the entire surface.

  8. 8

    Step 8

    Step 8

    Fry the pancakes over medium heat on both sides until done.

  9. 9

    Step 9

    Step 9

    Stack the finished kefir‑and‑soda pancakes in a pile and, if desired, spread a piece of butter on them.

  10. 10

    Step 10

    Step 10

    Ready. Serve at the table.