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Lacy pancakes on kefir
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Lacy pancakes on kefir

60 min4 serv.21 февр. 2026 г.

Description

Delicious baked treat for the whole family. The pancake recipe itself is quite standard. The key is to pour only half or two-thirds of a ladle when frying, so the pancakes turn out thin and lacy. Also, it's very important to use a good-quality pan, otherwise the pancakes will burn! If you prefer, you can make the pancakes with milk instead—just use the same amount. For making lacy kefir pancakes, I usually use medium-fat kefir. Serve warm or chilled. Perfect with tea.

Instructions

  1. 1

    Step 1

    Step 1

    Prepare all the ingredients; the kefir should be at room temperature.

  2. 2

    Step 2

    Step 2

    Beat the eggs well, then add sugar and salt.

  3. 3

    Step 3

    Step 3

    Now add boiling water, stirring constantly. Then add kefir and baking soda. Begin adding flour and knead the dough. Add sunflower oil to the finished dough and let it rest for about 20 minutes.

  4. 4

    Step 4

    Step 4

    Fry thin pancakes in a small amount of oil. They should turn out light, like an Orenburg downy shawl. That's the whole recipe! You can serve the ready kefir pancakes with jam.