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Pancakes with kefir and sour cream
Baked goods

Pancakes with kefir and sour cream

30 min4 serv.21 февр. 2026 г.

Description

It is very convenient to mix the batter with an immersion blender. In a couple of seconds, a smooth liquid batter is ready. Thanks to the starch, the pancakes do not stick to the pan during frying, and they are easy to flip. Serve warm or chilled. Perfect with tea.

Instructions

  1. 1

    Step 1

    Step 1

    Prepare the ingredients.

  2. 2

    Step 2

    Step 2

    Put the egg and sour cream into a bowl.

  3. 3

    Step 3

    Step 3

    Add kefir.

  4. 4

    Step 4

    Step 4

    Add the starch and a pinch of salt.

  5. 5

    Step 5

    Step 5

    Add the flour.

  6. 6

    Step 6

    Step 6

    Pour in the sunflower oil.

  7. 7

    Step 7

    Step 7

    Add warm water in small portions and blend with a blender to make a liquid batter.

  8. 8

    Step 8

    Step 8

    Grease the pan with butter and heat it. Pour a portion of batter onto the hot pan. Fry the pancakes on both sides until they have a light golden hue.

  9. 9

    Step 9

    Step 9

    Pancakes made with kefir and sour cream are ready..