Baked goods
Thin yeast pancakes
60 min4 serv.21 февр. 2026 г.
Description
Here is the recipe, serve cooled or slightly warm.
Instructions
- 1
Step 1
Prepare all the necessary ingredients.
- 2
Step 2
Warm the milk to a temperature of 30-35 degrees, dissolve the yeast in it completely, and let it stand for 30 minutes.
- 3
Step 3
Add the eggs, vegetable oil, sugar, and flour. Beat the mixture with a whisk.
- 4
Step 4
Let the finished dough rest for another 15-20 minutes.
- 5
Step 5
Bake the pancakes on a well-heated skillet. By the way, you don't need to grease the skillet with oil, since we've already added it to the batter.
- 6
Step 6
The pancakes are ready.