Spelt Flour Pancakes Without Eggs
Description
The recipe won't take much time. Below I'll explain in more detail. The baked goods are ready. Serve at the table.
Instructions
- 1
Step 1
Prepare all the ingredients. I use soy milk.
- 2
Step 2
Sift the spelt flour into a deep bowl.
- 3
Step 3
Add sugar, a pinch of salt, and baking soda. Mix with a whisk.
- 4
Step 4
Pour in the milk and mix everything.
- 5
Step 5
Then pour in the vegetable oil.
- 6
Step 6
Mix everything until smooth with a whisk. The consistency should be slightly thicker than regular pancake batter. If needed, you can add more milk or water.
- 7
Step 7
Heat the skillet well. Lightly grease it with vegetable oil the first time, then cook on a dry skillet. Pour enough batter so it spreads evenly in a thin layer across the skillet. Cook until golden brown.
- 8
Step 8
Flip the pancake and cook for about the same amount of time on the other side.
- 9
Step 9
Stack the finished blini in a pile. After they rest for a short while, they will become softer and more elastic.
- 10
Step 10
Spelt flour pancakes without eggs are ready—bon appétit!