Baked goods
Pancakes stuffed with liver pâté
40 min4 serv.21 февр. 2026 г.
Description
A very easy-to-prepare dish—pancakes filled with liver pâté—will become one of your favorites due to its incredible simplicity and delicious taste. These little pancakes can be served for lunch or afternoon tea.
Instructions
- 1
Step 1
1. Boil the lamb heart for 1 hour, then chop it finely using a food processor or meat grinder.
- 2
Step 2
2. Finely chop the onion and sauté in butter.
- 3
Step 3
3. Add the liver and sauté everything together. If the mixture is too dry, add a little of the broth in which the heart was boiled.
- 4
Step 4
4. Wrap the prepared filling in the pre-made pancakes.
- 5
Step 5
5. You can fry the pancakes once more to taste, or serve them drizzled with melted butter.