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Pancakes without eggs and milk
Baked goods

Pancakes without eggs and milk

60 min4 serv.21 февр. 2026 г.

Description

The pastry is simple and quick to prepare. I'll tell you more below. Serve cooled or slightly warm.

Instructions

  1. 1

    Step 1

    Step 1

    Prepare all the ingredients.

  2. 2

    Step 2

    Step 2

    Pour water into a deep bowl.

  3. 3

    Step 3

    Step 3

    Add salt and sugar. Mix until completely dissolved.

  4. 4

    Step 4

    Step 4

    Then sift the flour into the bowl. Stir with a whisk until there are no lumps in the batter.

  5. 5

    Step 5

    Step 5

    Extinguish the soda with vinegar and add it to the pancake mixture, then mix once again.

  6. 6

    Step 6

    Step 6

    At the end, add vegetable oil and mix.

  7. 7

    Step 7

    Step 7

    Heat a skillet over medium heat and grease it with vegetable oil. Pour the batter in portions, cook the pancakes until golden brown on both sides.

  8. 8

    Step 8

    Step 8

    Place the finished pancakes in a stack to make them softer. If desired, you can brush them with butter.

  9. 9

    Step 9

    Step 9

    Pancakes without eggs and milk are ready, enjoy your meal!