Pancakes without baking powder
Description
The bake comes together easily and quickly. You can make blini without baking powder in literally no time. The recipe is simple, yet the blini turn out tender and very tasty! You can get a wonderful result even without adding baking soda or baking powder. The main thing is to follow all the rules: the batter should be fairly thin, and the pan should be well preheated. Serve warm or chilled. Perfect with tea.
Instructions
- 1
Step 1
Prepare all the ingredients.
- 2
Step 2
Whisk the egg with salt and sugar.
- 3
Step 3
Add warm milk.
- 4
Step 4
Mix and add flour.
- 5
Step 5
Mix everything again and pour in boiling water.
- 6
Step 6
Mix vigorously, add oil.
- 7
Step 7
Mix everything once more. The dough is ready.
- 8
Step 8
Heat a frying pan and grease it with oil. Pour in the batter, spreading it evenly over the entire pan.
- 9
Step 9
As soon as the edges turn golden-brown, flip over. Fry all the pancakes / crepes in the same way. Wait — “Reply ONLY with the translation” — I should not add "pancakes / crepes". Use one choice: "pancakes" is standard for blini in English recipes, or "crepes" for thin ones. "Blini" is also used. I'll use: "As soon as the edges turn golden-brown, flip over. Fry all the blini this way." or simply "pancakes". Natural English: Once the edges are golden-brown, flip them over. Continue until you’ve fried all the pancakes. Or closer to original: As soon as the edges brown, flip over. In this way, fry all the pancakes. I'll go with a clean single option: As soon as the edges turn golden brown, flip them over. Fry all the pancakes the same way.
- 10
Step 10
Pancakes without baking powder are done. Optionally brush them with butter or serve with any topping you like.