
Pancakes
Description
The baking is simple and quick. For those who have never made pancakes, it might seem a bit complicated, but experienced cooks know that in fact there's nothing easier and faster than this dish. Today I want to share with you a very simple recipe for "Minute" pancakes. They take so little time to prepare that you can make them right before work and take them along. And if you come up with an interesting filling for the pancakes, you might end up with a fantastic dish that you won't mind serving to guests. So now you have a great idea for your next breakfast, and my "Minute" pancake recipe with photos will help you do everything correctly and quickly. Serve with tea or coffee.
Instructions
- 1
Step 1

Sift the flour into a deep bowl, add spices to taste, salt, and sugar, then mix everything together.
- 2
Step 2

Gradually start pouring milk into the flour mixture until a smooth batter is formed, with a consistency similar to that of liquid sour cream.
- 3
Step 3

Now add the baking soda, activated with vinegar or lemon juice, and mix everything.
- 4
Step 4

Grease the pan with vegetable oil and heat it well. Then carefully pour a little batter onto the heated pan and spread it evenly over the entire surface.
- 5
Step 5

Fry the pancakes for about a minute on each side until golden brown.
- 6
Step 6

As you can see, there's nothing complicated here, and you can quickly and easily prepare "Minutka" pancakes. Enjoy your meal!