
Chocolate pancake cake
Description
Homemade baked goods for tea. This simple recipe for a chocolate pancake cake can be made not only with the suggested cream but also with condensed milk, cream cheese, or any other cream of your choice. You can additionally top the dessert with berries, nuts, or fruits. Serve warm or chilled. Perfect with tea.
Instructions
- 1
Step 1

1. Here is a set of ingredients used in this recipe for making a chocolate pancake cake.
- 2
Step 2

2. The dough is quite simple - beat the eggs with a pinch of salt and sugar. Add the milk. In a separate bowl, mix the flour, baking powder, and cocoa.
- 3
Step 3

3. Combine all ingredients and knead thoroughly until smooth. Let the dough rest for half an hour.
- 4
Step 4

4. To prepare the cream, combine melted chocolate with cream and Nutella.
- 5
Step 5

5. Add vegetable oil to the batter and fry thin pancakes.
- 6
Step 6

6. That's almost the whole secret of making a chocolate crepe cake. All that's left is to spread each crepe with cream.
- 7
Step 7

7. Let the cake rest before serving, then optionally decorate with powdered sugar, cream, or pomegranate seeds, for example.