Cheese pancake roll
Description
A delicious appetizer for any gathering. To make a crepe roll with cheese, you’ll need ingredients you can always find in the fridge and a little time. The recipe is simple—even a beginner cook can handle it. A crepe roll with cheese turns out very tasty, tender, and simply melts in your mouth. This appetizer is perfect for any festive table.
Instructions
- 1
Step 1
Prepare all the necessary ingredients.
- 2
Step 2
Beat the egg into a bowl, add a pinch of salt and sugar, and whisk.
- 3
Step 3
Add a glass of warm water and mix well.
- 4
Step 4
Gradually add the sifted flour, and knead the batter for blini.
- 5
Step 5
Pour in the vegetable oil and mix.
- 6
Step 6
On a well-heated skillet, cook the pancakes, let them cool.
- 7
Step 7
Cover the cutting board with plastic wrap, and arrange the pancakes in a rectangle.
- 8
Step 8
Spread grated cheese on the pancakes.
- 9
Step 9
Place the boiled chicken, cut into small pieces, on top.
- 10
Step 10
Using plastic wrap, roll the blini into a roll.
- 11
Step 11
Place the roll in an oven preheated to 200 degrees for 10 minutes.
- 12
Step 12
The cheese crepe roll is ready.