Savory pancakes

Description

Homemade baked goods for tea. Mix 5 cups of water, salt, baking powder, flour, and eggs using a mixer. Fry savory pancakes on a skillet until golden brown. The baked goods are ready. Serve at the table.

Instructions

1. 1

   Step 1

   

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   Sift the flour through a sieve.

2. 2

   Step 2

   

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   Pour 3 cups of water into a bowl, add salt, baking powder, mix with flour, then add eggs.

3. 3

   Step 3

   

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   Mix all the ingredients using a mixer. Add the remaining 2 cups of water and mix again.

4. 4

   Step 4

   

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   Fry the pancakes on a hot skillet with oil. Pour the batter onto the skillet with a spoon. One tablespoon of batter makes one pancake. When the pancakes turn golden brown, flip them with a spatula and cook the other side. Serve hot with jam, sour cream, honey, or butter.