Pancakes with apples in kefir
Description
The baking is simple and quick. You can easily make kefir pancakes with apples at home since the recipe uses common ingredients. These pancakes can be a great dessert or a treat for unexpected guests. Serve with tea or coffee.
Instructions
- 1
Step 1
1. To begin, you can prepare the filling. Wash the apples and remove the core and peel. Cut into small cubes. Add lemon zest and, if desired, sprinkle with cinnamon. In the recipe for apple blintzes made with kefir, vanilla can be used instead of cinnamon.
- 2
Step 2
2. Melt butter in a skillet and add sugar (powdered sugar) to it. Honey can also be used optionally.
- 3
Step 3
3. Periodically stirring, heat the butter with sugar until it turns light brown.
- 4
Step 4
4. Add apples to the skillet and gently mix. Simmer over low heat until apples are soft, about 5 minutes. To prevent the apples from losing their shape, avoid stirring them constantly. Let the prepared filling cool thoroughly.
- 5
Step 5
5. Now you can proceed with the dough. Sift the flour and mix it with milk, beaten egg, a pinch of salt, and a small amount of sugar.
- 6
Step 6
6. Beat until smooth and add a little vegetable oil. The batter should be quite liquid so that the pancakes turn out thin.
- 7
Step 7
7. Pour a small amount of batter onto a very well-heated skillet.
- 8
Step 8
8. Spread evenly over the entire surface and fry over high heat.
- 9
Step 9
9. Brown the pancakes on both sides and let them cool slightly.
- 10
Step 10
10. Place a small amount of filling on the edge of the crepe and carefully roll it into a roll. How to make kefir apple crepes even more delicious? You can add sour cream, yogurt, or whipped cream to the filling, for example.