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Pancakes with cottage cheese cream
Baked goods

Pancakes with cottage cheese cream

60 min4 serv.21 февр. 2026 г.

Description

Delicious baked goods for the whole family. For the filling, prepare a cottage cheese cream based on cottage cheese, butter, and vanilla sugar. You can bake the crêpes using your favorite recipe, the way you’re used to. I suggest the simplest way to make crêpes that always turns out well for everyone. The baked goods are ready. Serve at the table.

Instructions

  1. 1

    Step 1

    Step 1

    Prepare the ingredients.

  2. 2

    Step 2

    Step 2

    Crack a chicken egg into a deep bowl, add salt and sugar.

  3. 3

    Step 3

    Step 3

    Whisk the egg with a whisk and pour in the milk. Stir.

  4. 4

    Step 4

    Step 4

    Add the wheat flour and mix everything again so there are no lumps.

  5. 5

    Step 5

    Step 5

    Next, pour a cup of boiling water into the dough and mix.

  6. 6

    Step 6

    Step 6

    Next, add the oil and mix; let the dough rest a little, a few minutes. Meanwhile, heat the skillet well.

  7. 7

    Step 7

    Step 7

    Fry the pancakes for 30 seconds on each side, until done.

  8. 8

    Step 8

    Step 8

    To make the cream, melt the butter. Combine it with cottage cheese and vanilla sugar using a blender.

  9. 9

    Step 9

    Step 9

    Spread each pancake with cottage cheese cream.

  10. 10

    Step 10

    Step 10

    Roll the pancake into a roll. Prepare all the remaining pancakes the same way.

  11. 11

    Step 11

    Step 11

    The pastries are ready. Serve with tea.