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Cottage cheese pancakes on kefir
Baked goods

Cottage cheese pancakes on kefir

30 min4 serv.21 февр. 2026 г.

Description

Perfectly pairs with tea and coffee. Prepare dough using flour, kefir, eggs, salt, sugar, and water. Then, fry the pancakes on a skillet in the traditional way. Spread each cooked pancake with cream cheese, roll them into tubes, and serve with sour cream. The baked goods are ready. Serve at the table.

Instructions

  1. 1

    Step 1

    Step 1

    Break the eggs into a bowl. Add salt and sugar, then whisk with a whisk.

  2. 2

    Step 2

    Step 2

    While continuing to beat the mixture, add boiled water.

  3. 3

    Step 3

    Step 3

    Then add kefir and vegetable oil, gradually incorporating the flour. Continue stirring the dough constantly.

  4. 4

    Step 4

    Step 4

    Bake the pancakes on a skillet until golden brown on each side.

  5. 5

    Step 5

    Step 5

    Spread the cottage cheese mixture thinly over the surface of the pancakes and roll them up into a tube.