Pancakes with poppy seeds and cottage cheese
Description
The baking is simple and quick. Delicious pancakes with a filling of cottage cheese and poppy seeds make a great dish for breakfast or dinner. They're also perfect for kids' afternoon snack. And if you pour syrup over these pancakes, you won't be able to pull the kids away from their plates :) The recipe for poppy seed and cottage cheese pancakes is very easy, so everything will turn out delicious :)
Instructions
- 1
Step 1
Prepare the pancake batter. Beat the eggs with salt, sugar, and milk. Add flour and mix well. Pour in vegetable oil and mix again thoroughly.
- 2
Step 2
Fry thin pancakes on a well-heated skillet.
- 3
Step 3
Soak the poppy seeds in boiling water for about 30 minutes. Then drain the water and lightly crush the poppy seeds.
- 4
Step 4
For the filling, mix cottage cheese, sugar, poppy seeds, and chopped nuts. If the cottage cheese is dry, you can add an egg.
- 5
Step 5
Place the filling at the edge of the crepe and roll the crepe into a roll.