Pancakes with poppy seeds
Description
The recipe won't take much time. Pancakes can be prepared in various ways: with or without filling, with fruits and meat, with chicken and mushrooms, as well as with poppy seeds. Poppy seed filling goes well with any jam. Pancakes are prepared in the traditional way. The baking is ready. Serve at the table.
Instructions
- 1
Step 1
1. Maslenitsa is coming up, and it's the perfect time to prepare various pancakes. If you love poppy seeds, then homemade poppy seed pancakes are an ideal recipe for you!
- 2
Step 2
2. Mix the pancake batter and beat it well until there are no lumps.
- 3
Step 3
3. Fry the pancakes on both sides until golden brown. Meanwhile, soak the poppy seeds in warm water.
- 4
Step 4
4. While the pancakes were frying, the poppy seeds had time to swell. Grind them through a meat grinder and add the jam. Mix well – our filling is ready.
- 5
Step 5
5. Wrap the filling in the crepes and roll them up.
- 6
Step 6
6. They look like this when sliced. Before serving, they are usually cut in half at a sharp angle.
- 7
Step 7
7. These pancakes will make a great treat not only for a lunch table, but even for a buffet.