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Pancakes with chicken fillet and cheese
Baked goods

Pancakes with chicken fillet and cheese

40 min4 serv.21 февр. 2026 г.

Description

Delicious pastry for the whole family. You can use various fillings for the pancakes. In our case, we chose chicken fillet and cheese. These pancakes are very easy to prepare and turn out incredibly tasty and tender.

Instructions

  1. 1

    Step 1

    Step 1

    1. Beat the eggs. Add water, milk, flour, vegetable oil, and salt. Mix everything thoroughly.

  2. 2

    Step 2

    Step 2

    2. Fry the pancakes in a pan. Grease each pancake with butter to soften them.

  3. 3

    Step 3

    Step 3

    3. Boil the fillet and cut it into small pieces.

  4. 4

    Step 4

    Step 4

    4. Grate the cheese on a fine grater. Then mix the fillet with the cheese. Add a little salt and spices.

  5. 5

    Step 5

    Step 5

    5. Take the prepared filling with a tablespoon and place it in the center of the crepe. Do the same with each crepe.

  6. 6

    Step 6

    Step 6

    6. Now, use toothpicks to secure the edges. Our pancakes are ready.