Chocolate milk pancakes
Description
Perfectly pairs with tea and coffee. These homemade chocolate milk pancakes always feel like a festive treat to me. But considering how easy they are to make, no one would argue against turning such "celebrations" into a daily tradition! So I encourage you not to forget that your loved ones deserve spoiling, and to try this recipe. The baked goods are ready. Serve at the table.
Instructions
- 1
Step 1
1. First, beat the eggs with sugar, then add milk and vegetable oil, and finally add the flour. Knead until you get a smooth, liquid batter, then scoop out about half to one cup of the batter into a separate bowl and set aside. This portion will be used for the patterns.
- 2
Step 2
2. Mix cocoa into the remaining dough. Make sure the dough remains liquid - add milk if necessary. As you can see in the photo, the dough turned out thicker than it should be.
- 3
Step 3
3. Now heat the pan and cook the pancakes from the chocolate batter, creating patterns with the white batter on each side.
- 4
Step 4
4. These are the beautiful pancakes you get.