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Yogurt Pancakes
Baked goods

Yogurt Pancakes

60 min4 serv.21 февр. 2026 г.

Description

Fluffy and delicious yogurt pancakes are made as follows: first, beat the eggs with salt and sugar, then gradually add milk, yogurt, and flour. Stir, add baking powder, and pour in boiling water. Knead the batter into a smooth mixture and cook the pancakes. Stack the cooked pancakes, placing a piece of butter on each one. This will keep them tender and prevent them from drying out. Serve with any jam.

Instructions

  1. 1

    Step 1

    Step 1

    Beat the eggs with sugar and salt using a whisk.

  2. 2

    Step 2

    Step 2

    Add milk, stir.

  3. 3

    Step 3

    Step 3

    Then pour in the yogurt and whisk slightly.

  4. 4

    Step 4

    Step 4

    Add the flour, stir.

  5. 5

    Step 5

    Step 5

    Then add the baking powder.

  6. 6

    Step 6

    Step 6

    And immediately pour in boiling water. Mix well once again.

  7. 7

    Step 7

    Step 7

    Heat the pan thoroughly, grease it with vegetable oil, and fry the pancakes on both sides for about one to one and a half minutes per side. When stacking the pancakes, place a small piece of butter on each one.